Our production is fully integrated, and it means that each production step is controlled and supervised. We focus on high animal welfare standards and bio-security. Therefor our chickens are healthy, happy and our meals are tasty and safe to use. The use of antibiotics is close to zero; the spread of salmonella equals absolute zero. So, we are 100% confident about our production set-up and products.
High standards to the birds’ living conditions
Our birds enjoy freedom of movement. The air is constantly ventilated, its temperature is controlled; the lighting emulates day and night conditions, leaving the chickens healthy for seven hours so they can get some quiet sleep.
High quality feed for our chickens
The quality of our chickens comes from the quality of their food. Well-balanced and nutritious, delivered by regional farmers and fodder producers, our chicken food is based on homeland wheat, corn, rapeseed or sunflower oil. As a source of protein, the feed also contains soya that is sustainable and responsibly cultivated, delivered by a Pro-Terra certified soy producer. The feed mill factory receives constant feedback from poultry houses, leading to the creation of individually tailored feed.
No antibiotics for our chickens
The key to a healthy chicken is a strong immune system. We are the first producer in the Baltics and one of the very few in Europe whose birds grow with low use of antibiotics, below 5%. Despite a growing tendency to use antibiotics as a shortcut solution that leads to an alarming development of antibiotic resistance, which may adversely affect public health, we have developed a system for growing chickens without antibiotic treatment.